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La Coveted Nest

Laguiole Jean Dubost 24 Pc Everyday Flatware Set Atelier Mix

Laguiole Jean Dubost 24 Pc Everyday Flatware Set Atelier Mix

Regular price $305.00 USD
Regular price Sale price $305.00 USD
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A whisper of blue, a touch of white — this elegant flatware set brings a refined wash of color to the table, subtle enough for everyday dining yet polished enough for more considered occasions. The softly blended tones brighten the setting without overpowering it, offering just the right note of freshness against crisp linens and layered porcelain.

This 24-piece set includes six dinner forks, six spoons, six teaspoons, and six steak knives. Each piece is crafted from 1.5mm gauge stainless steel with precisely sharpened blades and polished stainless steel caps for a seamless, tailored finish. The ABS handles are thoughtfully designed to feel lightweight in hand yet sturdy enough for daily use.

Rust-resistant, dishwasher safe, and made to endure, it is flatware that balances practicality with quiet sophistication — destined to move effortlessly from relaxed family meals to candlelit dinners, season after season.

 

Care Instructions: We recommend washing your cutlery gently by hand under running hot water and to wipe it off immediately after. However, most of products, apart from those with natural wood handles, are dish-washer safe. Made in France.

 

The Laguiole knife has been used in the south of France for over 200 years. Jean Dubost's family, inspired by the traditional peasant tool, has been crafting the artisan blades since 1920. Surrounded by legend and myth, the Laguiole knife still carries the mark of its ancestors. A bee that is found engraved on all Laguiole products, was originally part of Napoleon Bonaparte's imperial seal. The blade, made of high-grade stainless steel, is stamped, then ground and then polished in over 25 different manual production stages. Recently, the Laguiole mark has expanded to include flatware, wine waiters and cutlery crafted with the same quality and craftsmanship. Trusted and revered in kitchens and restaurants through-out France, the Dubost family is happy for the Laguiole tradition to finally reach this side of the Atlantic.

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