Laguiole Jean Dubost 6 Steak Knives Acrylic Tortoiseshell Handles - Preorder

With their warm, variegated tortoiseshell tones, these steak knives are more than tools—they are an invitation to savor every meal in style. Each blade, a precise 2.5mm of gleaming stainless steel, is sharpened to perfection and expertly crafted through 25 meticulous production steps, combining enduring quality with undeniable beauty.

The smooth, sculpted ABS handles, crowned with polished stainless steel caps, feel as exquisite in hand as they look on the table, transforming every dining experience into a moment of quiet sophistication. Each set comes with a Certificate of Authenticity, a nod to the craftsmanship and care lavished on these pieces.

For lasting elegance, we recommend a gentle hand wash under hot running water, followed by an immediate dry. While most knives (excluding natural wood handles) are dishwasher safe, treating them with care preserves their lustrous finish and ensures they remain a striking centerpiece of every gathering—whether a casual dinner or an intimate evening by candlelight.

Care Instructions: We recommend washing your cutlery gently by hand under running hot water and to wipe it off immediately after. However, most of the Laguiole products, apart from those with natural wood handles, are dish-washer safe.

It is important to comply with the following instructions: Avoid long washing cycles. Open the dishwasher as soon as the cycle is finished Do not leave the knives in the dishwasher for several hours after washing cycle When you take them out of the dishwasher and before putting them away, dry with a soft cloth.

• Made in France

• Dimensions: 10.5 x 5.8 x 1.8 in (26.7 x 14.6 x 4.4 cm)

The Laguiole knife has been used in the south of France for over 200 years. Jean Dubost's family, inspired by the traditional peasant tool, has been crafting the artisan blades since 1920. Surrounded by legend and myth, the Laguiole knife still carries the mark of its ancestors. A bee that is found engraved on all Laguiole products, was originally part of Napoleon Bonaparte's imperial seal. The blade, made of high-grade stainless steel, is stamped, then ground and then polished in over 25 different manual production stages. Recently, the Laguiole mark has expanded to include flatware, wine waiters and cutlery crafted with the same quality and craftsmanship. Trusted and revered in kitchens and restaurants through-out France, the Dubost family is happy for the Laguiole tradition to finally reach this side of the Atlantic.